Up to 3,000 kg/h of continuous dough with the new FH600
Discover the FH600, the industrial sheeter that takes your empanada and pastry line to the next level.
Maximum production, minimal intervention.
The FH600 continuously forms dough sheets from lumps, trim, or mixes, reaching a capacity of 2,500 to 3,000 kg/h.Ideal for stand-alone operation or integration into production lines, it guarantees uniformity and superior performance.
Key features:
📊 Adjustable thickness from 10 to 40 mm with a digital control panel.⚡ Installed power of 11 HP (two 5.5 HP motors) for continuous use.
🛡️ State-of-the-art safety standards.
🧼 Fast and thorough cleaning thanks to the HiSTec system, with tool-free removable parts
.🔄 Automatic cutter to adjust sheet length and connect to automatic lines.
Benefits for your plant
🚀 Increase production and reduce time.
📏 More uniform product, without raw material waste.
🏭 Optimizes space, replacing multiple machines with a single unit.
✅ Simple and safe operation for the operator.
👉 Download the full technical sheet and discover how the FH600 can transform your business.